When New Years rolls around it’s time to bring out the bubbly. While a mimosa is typically considered a breakfast/brunch drink I decided to use it a little differently and add it to my New Years Party set up. Champagne is a staple of any celebration and I wanted to sweeten things up. The mimosa bar was a hit and I could see recreating it for a brunch or lunchtime get-together.

It’s time for the official launch of Just JENN Creativity. I wanted to bring the New Year of 2016 in with a bang for my friends. I took over the countertop and created a sparkly spread. While my boyfriend cooked the main course I went all out for the party.

Let’s bring in the New Year right!

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